.Wednesday, July 04, 2007 ' 11:09 AM Y
Sup....been almost half a month since my last post...week cant help it i hadnt been able to go home for the last 2 weeks due to my duties....
Well last night went to Inagiku with Mian lin....the wagyu beef was great...tsk tsk tsk but my ownself cook on that stone grilled stove...due to inexperience the 1st piece of meat i cooked was kinda sticking to that stone then very hard to remove it...then upon the 2nd try she suggested to dip it in the soy sauce first before grilling it and it didnt really stick much to the stone grilled liao...^_* the beef tasted great,must be because it was cooked by a pro thats why!! WAHAHAHA
Oh yea i remembered i was kinda puzzled on how to start cooking the beef so i asked the waitress how to go about doing it...wah then the way she talked was as if she was trying to express "what the hell, i thought i told u that u have to cook it urself before u order" kinda attitude...like so what hell...
The Unagi came in a very large portion sia...2 big piece...and it appears that their adegashi tofu there didnt taste very good....think sakae all these ones are better....sad case....But i guess the highlight dish of the day would be the muskmelon aka honeydew!! hahaha
That cost $30...and it taste exactly like honeydew...so $30 for 1 slice of honeydew anyone? but anyway it tasted very soft and sweet lah...can give credit to it...haha
gtg laterz